Combination of vegetable Poriyal is a an awesome combination for white rice and Arsiparupu Sadham . This is very well known combination in the rural areas in and around Coimbatore. Drumstick being slightly thick vegetable is cooked first ,then the thinner brinjal and potato is added to get it cooked right.
Serves :3
Cooking Time : 30 min
Ingredients :
Drumstick 1 ( chopped )
Brinjal 4-5 ( chopped )
Potato 1 ( chopped )
Small Onion 4-5 ( chopped )
Mustard ¼ tsp
Urad dhal ¼ tsp
Curry leaves a few
Red chilly 1
Red chilly powder ½ tsp
Turmeric ¼ tsp
Oil 1 tbsp
Salt to taste
Coconut 2-3 tbsp
Method :
Heat oil throw in mustard ,as it splutters add urad dhal let it get brown.
Add the onions ,curry leaves and red chilly ,toss it.
Add drumstick , a little red chilly powder ,turmeric ,a little salt and water ,mix it ,close and cook.( 5-7 min)
Now add the brinjal and potato add rest of the chilly,salt and turmeric ,mix and close and cook.( 5 min)
When the veggies are soft and no water left ,add coconut and toss.
Serve hot with rice.
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