Iron rich dosa !!
Healthy and tasty one !!
Serves : 5
Cooking Time : 20 min
Ingredients :
Ragi 1 cup
Rice ¼ cup ( optional )
Urad dhal 3-4 tbsp
Red chilly 3-4
Cumin 1 tsp
Curry leaves a few
Asafoetida ¼ tsp
Salt to taste
Method :
Soak ragi , rice and dhal overnight.
Grind first the chilly ,cumin , curry leaves, asafoetida and salt.
Then add the other soaked ingredients to a smooth paste.
The batter is ready to make dosa.
Serve hot with coconut or onion chutney.
note :
If you want to avoid rice you can,the flavour is of course enhanced if added.
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