Potato Love !!
All time favorite !!
Potato is must have in all festivities and when cooked with peas and ginger garlic paste is simply fantastic.This concoction is always a sure shot .
Ingredients :
- Baby potato 150 gms ( Boiled & Peeled )
- Peas 75 gms
- Onion 1
- Tomato 1
- Red Chilly 1
- Curry Leaves a few
- Red chilly powder ½ tsp
- Turmeric ¼ tsp
- Ginger garlic paste ¾ tsp
- Salt to taste
- Oil ¾ tbsp
Method :
- In a pan heat oil add mustard and urad dhal ( optional ) ,allow it to splutter.
- Add onion ,red chilly and curry leaves , let it change color.
- Add in tomatoes and let it get mushy.
- Add the potato ,peas ,salt ,red chilly and turmeric powder ,toss.
- Add a little water and close and cook for few minutes.
- Now open the lid and fry well till oil separates.
- Serve hot with rice /roti.
