Skip to main content

Baby Amma's Kitchen

Back to Recipes
Tomato Biriyani Beloved Briyanis
Ashha D.Raj July 19, 2021 1 min read Beloved Briyanis

Tomato Biriyani

Cooking Time 40 mins
Servings 3 people
Course Rice
Cuisine
South Indian
Diet
Vegetarian
Storage
1 Day

Yummilicious Rice !!!

Always a big Hit !!

The aromatic rice with the tomato puree and whole species is a taste bud treat ,which serves as good choice for lunch box as well.This dish would always be at a sure shot in our house hold when there was vegetarian spread.

As kid this was one of my Favorite !!

Ingredients :

  • Seerakasamba 1 cup
  • Cloves 2
  • Cardamom 2
  • Cinnamon 2
  • Bay leaf 1
  • Green chilly 2
  • Garlic 4-5
  • Onions 1
  • Tomato 2 cups
  • Curry leaves a few
  • Red chilly powder ½ tsp
  • Turmeric ¼ tsp
  • Oil & ghee 11/2 tbsp

Method :

  • In a pressure pan or cooker heat the oil and ghee ,add in the whole species and let it splutter.
  • Throw in garlic ,green chilly curry leaves and toss.
  • Add in onions and let it change color.
  • Add in washed rice and give it a toss.
  • Now add tomato puree ( if necessary water can be added ratio being 1:2 ,1 rice water and puree 2)
  • Add all the powders with salt give it a quick mix .
  • Close the lid and cook under pressure for 10 – 15 min.
  • Release the pressure and give it a stir .
  • Garnish with coriander leaves.
  • Serve hot with raita.

Looking for more recipes?

More flavours, more memories. Discover Ashha's full recipe collection.

View All Recipes
A
Ashha D.Raj
Founder & Recipe Creator · Baby Amma's Kitchen

Ashha D.Raj is a passionate home cook from Tamil Nadu specialising in traditional South Indian cuisine — from everyday comfort meals to festive prasadams. Baby Amma's Kitchen is her love letter to authentic South Indian cooking.

You May Also Like