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Curd bread Curd Items
Ashha D.Raj August 1, 2025 1 min read Curd Items

Curd bread

Cooking Time 15 mins
Servings 3 people
Course Toast
Cuisine
South Indian
Diet
Vegetarian
Storage
1 Day

Curd Bread is a simple dish . This was the households favourite. The left over or dry bread can be used too.

Bread with curds is simply tasty.

Must Try !!

Ingredients :

  • Mustard ¼ tsp
  • Urad dhal ¼ tsp
  • Chana dhal ¼ tsp
  • Onion 1 ( chopped )
  • Green chilly 2 ( slit )
  • Red chilly 1
  • Milk 1 cup
  • Curds 4-5 tbsp ( to taste )
  • Coriander leaves to garnish
  • Sugar 1 tsp ( optional )
  • Bread slices 6 ( chopped )
  • Oil 1 tsp

Method :

  • In a pan heat oil ,throw in mustard ,urad dhal and channa dhal ,let it splutter.
  • Add onions ,green & red chilly , give it a toss , let it change colour.
  • Add chopped bread slices ,salt to taste and toss.
  • Transfer it to a bowl ,add milk once its room temperature ,coriander leaves sugar ( if adding ) and curds ,give a mix.
  • Serve as soon as its mixed .In case it has thickened add milk or curds to preference.

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Ashha D.Raj
Founder & Recipe Creator · Baby Amma's Kitchen

Ashha D.Raj is a passionate home cook from Tamil Nadu specialising in traditional South Indian cuisine — from everyday comfort meals to festive prasadams. Baby Amma's Kitchen is her love letter to authentic South Indian cooking.

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