A tasty vegetable which makes one drool.
The fennel ,garlic and coconut blending with this special vegetable is the highlight of this chops and makes the taste at the top of the world.
Ingredients :
- Drumstick 200 gms
- Mustard ¼ tsp
- Urad dhal ¼ tsp
- Turmeric ¼ tsp
- Chilly powder ½ tsp ( to taste )
- Salt to taste
- Oil ¾ tbsp
- Red chilly 1
- Curry leaves a few
- Onions 1 tbsp
- Tomato 1
Grind to paste :
- Coconut 2 tbsp
- Garlic 2
- Fennel ¼ tsp
Method :
- In a pan heat oil ,add mustard ,urad dhal let it splutter.
- Add onions ,curry leaves and red chilly, let it change colour.
- Add tomato and toss.
- Add the drumstick and toss.
- Add all the powders and salt ,toss well.
- Now add the ground paste along with water ,give it a stir and close and cook.
- Once the drumstick is soft ,open the lid and fry till required consistency is reached.
- Garnish with coriander leaves.
- Serve hot with steaming rice.
